This special occasion dinner is just the thing whether you’re celebrating as sweethearts, best friends, or a loving family. A wonderful dinner, no matter the occasion. Treat yourselves.
Beef Tenderloin with a Port Wine-Cherry sauce - rich and decadent, a deep red sauce makes for a stunning plate.
Potatoes Dauphinois - thinly sliced potatoes, garlic, butter, cream and simple seasoning produce an exquisite dish.
Haricot Vert - done just until crisp-tender, then topped with crispy caramelized shallots.
Baby Greens & Raspberries - dressed with a beautiful champagne vinaigrette.
Chocolate Creme Brulee - Creme brulee always makes it feel like an occasion. Chocolate makes it a special occasion.