We just welcomed in a brand new year—and it’s always nice to do or learn a few new things every year, even if it’s just adding some new recipes to your culinary repertoire. Chef Steven will be showing us how to prepare some tasty stir-fried recipes with a little help from Olivelle. Whether you use a wok or a saute pan, stir-fried dishes are great for their incredible flavors as well as their simplicity and versatility. They’re also a great way to incorporate all those delicious vegetables into your meals. The Chinese New Year is coming up—-let’s get wokking!