Contact Us

Use the form on the right to contact us.

You can edit the text in this area, and change where the contact form on the right submits to, by entering edit mode using the modes on the bottom right. 

367 North Main Street
Milford Charter Township, MI, 48381

248.684.1373

Acorn Farm opened its doors in downtown Millford in 2008. Since then, we’ve had the pleasure of meeting the most kind, interesting, generous, and downright fun people in the store every single day. Our staff is made up of former customers who became a part of our family so much that we just had to hire them! At Acorn Farm our goal is to not only provide you with high quality goods for your kitchen and home, but to stir up your imagination in the kitchen and around the home. We aim to make every trip to Acorn Farm a pleasant one, and that you’ll always leave encouraged, inspired, and ready to try something new.  

Grandma's Polish Kitchen | September 28th

EVENTS

Back to All Events

Grandma's Polish Kitchen | September 28th

Grandma's Polish Kitchen! | September 28th
40.00

Well, you've begged, pleaded, and cajoled, so we're serving up round three of Grandma's Polish Kitchen with Kim Krolikowski. Her last two classes were the first to fill each season. Don't miss your opportunity.---this will fill quickly.  Every bite is a little bit of Polish heaven. There's a reason this class is so popular!

Dill Pickle Soup -This is one classic Polish soup that we always hear about from our customers. Now we get to taste it! Veggies, barley, mushrooms, and--of course--Polish dill pickles---all help give this soup its distinctive flavor.

Pierogi - Kim's family recipes---form the sour cream dough to the two different delicious fillings; sauerkraut with bacon & mushrooms, and potato with onion & cream cheese. They'll be boiled then sauteed in a little butter.

Served with:

Golabki - Ground beef and rice, perfectly seasond and rolled into tender cabbage, simmered ever-so-slowly in a tomato-y sauce. Tender, delicious, and it smells like haven! We'll make these ahead of time but we'll provide the recipe.

Polish Cheesecake - creamy cheesecake filling on a yeast-based crust with a special crumb topping make this deliciously different. This dessert was a huge hit at the first two classes.  

Add To Cart
Earlier Event: September 27
Christmas Cookies I | September 27th
Later Event: October 4
Christmas Cookies II | October 4th