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367 North Main Street
Milford Charter Township, MI, 48381


Acorn Farm opened its doors in downtown Millford in 2008. Since then, we’ve had the pleasure of meeting the most kind, interesting, generous, and downright fun people in the store every single day. Our staff is made up of former customers who became a part of our family so much that we just had to hire them! At Acorn Farm our goal is to not only provide you with high quality goods for your kitchen and home, but to stir up your imagination in the kitchen and around the home. We aim to make every trip to Acorn Farm a pleasant one, and that you’ll always leave encouraged, inspired, and ready to try something new.  

Bushels of Flavor | October 17th


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Bushels of Flavor | October 17th

Bushels of Flavor | Tuesday, October 17th

Toward the end of summer, we wait with great anticipation for those fabulous fall flavors that are only with us once a year. From the crunch of crisp, just-picked apple, to the plethora of winter squashes occupying the bushel baskets at the farmer's market, we'd like to celebrate those unequaled delicacies in this class.

Roasted Sweet Potato & Onion Tart - a homemade pie crust, loaded with Autumn. Sweet Potatoes, Onions, Bacon & Fresh Rosemary creates a tantalizing aroma in your kitchen.

Beet, Jicama & Apple Slaw - combined with a little fennel and sweet oranges, then tossed with a citrus-parsley dressin.  Outstanding to eat, and delightful to behold.

Cider-Poached shrimp, with Spicy Apple Salsa - a great little appetizer, packed with the crisp flavor of fall.

Cider-brined turkey breast with sage & applejack - turkey like you've never had it before. Served with a luscious herbed applejack sauce.  Hard to beat!

Tarragon Scented Wild Rice - A little lemon punches up the flavor of the herbed, earthy side.

Apple-Blackberry Upside Down cake - This little number has all the right stuff. Gorgeous and tasty. A truly elegant dessert.

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Earlier Event: October 12
Mishpocheh! | October 12th