Did you know we have a very talented canner on our staff?  When the produce is overflowing at the markets in August, Linda Busby turns into a canning machine!  She's agreed to pass some of her knowledge along to you in this class. The strawberries will be coming in at the end of the month and we'll be canning jam!  Not only will you get to learn all the basics of jam-making---you'll also leave with a jar to take home.  We know you won't be able to resist having a taste while you're there, so we're going to serve you an appetizer and dessert using strawberry jam.  Expect a delicious strawberry cocktail as well.   This class is being held on our lower level.  Our building was built over 100 years ago and we just want to make sure everyone who signs up has no trouble getting up and down a flight of stairs.

We hope you’ll join us for this delicious class.