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367 North Main Street
Milford Charter Township, MI, 48381

248.684.1373

Acorn Farm opened its doors in downtown Millford in 2008. Since then, we’ve had the pleasure of meeting the most kind, interesting, generous, and downright fun people in the store every single day. Our staff is made up of former customers who became a part of our family so much that we just had to hire them! At Acorn Farm our goal is to not only provide you with high quality goods for your kitchen and home, but to stir up your imagination in the kitchen and around the home. We aim to make every trip to Acorn Farm a pleasant one, and that you’ll always leave encouraged, inspired, and ready to try something new.  

Dinner with Diane |Thursday, March 16th

CLASSES

Dinner with Diane |Thursday, March 16th

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040110_Shrimp_Pasta.jpg
sold out

Dinner with Diane |Thursday, March 16th

40.00

Diane has been coming to our classes (and keeping us entertained) for years. We're so glad to call her friend! One of her favorite cookbook authors is Ina Garten and she'll be teaching her twist on Ina's shrimp Scampi. She does such a beautiful job that she's even been hired to prepare it for events!

Aperol Spritz - a favorite of the group from Acorn Farm that visited the Amalfi coast that Diane was a part of. The aperol brings the orange flavor, then a little proseco tops it off.

Shrimp Scampi - Buttery & Bright with lemon and the salty goodness of the sea. Served over angel hair pasta.

Garlic Parmesan Twists - like a breadstick made with puff pastry.  Wow.

Roasted Asparagus - Dressed with olive oil and citrus zest.

Blue & Green - An outstanding salad with blue cheese and pretty pears on a bed of leaf lettuces and raddiccio.  Dressed with a versatile dijon vinaigrette.

Shortcake with a Twist - light and sweet cornmeal cake--split and filled with freshly whipped cream and sweet berries.  Delightful and different!

 

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